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Ingredient guidance. Certification unverified.

Close photograph of one dry black peppercorn

Black pepper component reference for Mekelesha; the tasting sample is a blended finishing-spice powder.

Photo: Diego Delso · CC BY-SA 4.0

Ethiopia regional spice blend

Mekelesha Ethiopian finishing spice

Spicy notes · Commercial traditional pepper, cardamom, fenugreek and warming-spice finishing blend. Try a small cooking portion.

spicy

Taste and texture notes are editorial guidance.

Portion

5g

₹35.05per pack · illustrative price

Net quantity per pack5 g

1 pack5 g total net quantity
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Before your first taste

01

How to use it

Add a small pinch near the end of stew cooking.

Suggested use: cook · season.

A proposed tasting portion is not a nutritional serving or a verified recipe yield.

02

Ingredients & allergens

The complete ingredient list has not been verified. Consult the actual package before use.

Allergen and cross-contact information is incomplete. This food has no verified allergen-free claim.

03

Storage & handling

Seal the dry blend cool and dry; confirm actual blend allergens and validate repack shelf life.

Research handling route: dry repack.

Research sources

Evidence status: format confirmed. This records research support for a food format. Ingredients, India supply, packaging and commercial saleability still require validation.

View 1 research source

Tasting notes

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