Porcini
Food reference photo; sample packaging may differ.
Photo by Nino Barbieri
- Dried Boletus edulis -.jpg · CC BY-SA 3.0
Resized, cropped and converted to WebP.
THE PEOPLE BEHIND THE PICTURES
Photography credits.
Explore the original photographs, their authors and their licenses. These 500 catalog references show foods, ingredients or prepared dishes. Captions identify the photographed format; proposed sample portions and packaging are described separately.
Back to the food collectionMushrooms, sea vegetables and dried produce49 photographs
Black trumpet
Botanical Black trumpet specimen reference; the catalog format is dried whole.
Photo by Holger Krisp
Black trumpet Craterellus cornucopioides.jpg · CC BY 3.0
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Golden chanterelle
Fresh Golden chanterelle reference; the catalog format is dried pieces.
Photo by Arnaud 25
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Lobster mushroom
Fresh Lobster mushroom reference; the catalog format is dried pieces.
Photo by Joe Mabel
Lobster mushrooms.jpg · CC BY-SA 3.0
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True morel
Dried mushroom reference; sample packaging may differ.
Photo by Fumikas Sagisavas
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Maitake / hen of the woods
Fresh Maitake / hen of the woods reference; the catalog format is dried clusters.
Photo by U.S. Department of Agriculture Lance Cheung/Visual Information Photographer/USDA/Lance Cheung
Maitake (Hen of the Woods) mushroom 20161028-AMS-LSC-0141 (30749388301).jpg · Public domain
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Lion's mane
Botanical Lion's mane specimen reference; the catalog format is dried slices.
Photo by Alex
Hericium erinaceus 102127376.jpg · CC0
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King trumpet / king oyster
Fresh King trumpet / king oyster reference; the catalog format is dried pieces.
Photo by Friedrich Haag
Pilze 004 2023 12 31.jpg · CC BY-SA 4.0
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Golden oyster
Fresh Golden oyster reference; the catalog format is dried pieces.
Photo by Innagasaki
Pleurotus citrinopileatus 2017.jpg · CC0
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Oyster mushroom
Fresh Oyster mushroom reference; the catalog format is dried pieces.
Photo by frankenstoen from Portland, Oregon
Oyster mushroom.jpg · CC BY 2.0
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Shiitake
Dried mushroom reference; sample packaging may differ.
Photo by Susan Slater
44 - shiitake, dried.JPG · CC BY-SA 4.0
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Snow fungus / tremella
Food reference photo; sample packaging may differ.
Photo by Rhododendrites
Dried Tremella fuciformis (00206).jpg · CC BY-SA 4.0
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Matsutake / pine mushroom
Food reference photo; sample packaging may differ.
Photo by Fumikas Sagisavas
Daxinganling snow mountain matsutake mushrooms.jpg · CC0
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Nameko
Fresh Nameko reference; the catalog format is dried mushrooms.
Photo by frankenstoen
Bowl of Nameko by frankenstoen.jpg · CC BY 2.0
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Enoki
Fresh Enoki reference; the catalog format is dried strands.
Photo by Mitrofresh
Enoki mushroom.jpg · CC BY-SA 4.0
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Atlantic dulse
Botanical Atlantic dulse specimen reference; the catalog format is dried whole leaf.
Photo by Voctir
Palmaria palmata.jpg · CC BY-SA 4.0
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Atlantic laver
Botanical Atlantic laver specimen reference; the catalog format is dried whole leaf.
Photo by Luis Fernández García
Porphyra umbilicalis 19880601b.jpg · CC BY-SA 4.0
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Sea lettuce
Botanical Sea lettuce specimen reference; the catalog format is dried leaf.
Photo by Holger Krisp
Meersalat-Ulva-lactuca.jpg · CC BY 3.0
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Irish moss / Chondrus crispus
Botanical Irish moss / Chondrus crispus specimen reference; the catalog format is dried whole.
Photo by User:Kontos
Chondrus crispus.jpg · CC BY-SA 3.0
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Alaria / Atlantic winged kelp
Botanical Alaria / Atlantic winged kelp specimen reference; the catalog format is dried leaf.
Photo by Voctir
Alaria esculenta.jpg · CC BY-SA 4.0
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Sugar kelp
Botanical Sugar kelp specimen reference; the catalog format is dried leaf.
Photo by Cwmhiraeth
Saccharina latissima 2.jpg · CC BY-SA 3.0
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Japanese wakame
Food reference photo; sample packaging may differ.
Photo by Fumikas Sagisavas
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Hokkaido kombu
Food reference photo; sample packaging may differ.
Photo by サフィル
JapaneseRishiriKombu2.jpg · CC BY-SA 4.0
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Arame
Food reference photo; sample packaging may differ.
Photo by Maša Sinreih in Valentina Vivod
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Codium / velvet fingers
Botanical Codium / velvet fingers specimen reference; the catalog format is dehydrated pieces.
Photo by Flyingdream at English Wikipedia
Codiumfragile.jpg · Public domain
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Aonori / green nori
Fresh Aonori / green nori reference; the catalog format is dried flakes.
Photo by DryPot
Japanese Raw Aonori.JPG · CC BY-SA 3.0
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Ocean truffle seaweed / Vertebrata lanosa
Botanical Ocean truffle seaweed / Vertebrata lanosa specimen reference; the catalog format is dried.
Photo by Voctir
Vertebrata lanosa 2.jpg · CC BY-SA 4.0
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Ogonori / Gracilaria
Botanical Ogonori / Gracilaria specimen reference; the catalog format is dried.
Photo by Voctir
Gracilaria sp.jpg · CC BY-SA 4.0
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Mozuku
Fresh Mozuku reference; the catalog format is freeze-dried soup portion.
Photo by Ocdp
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Lotus root
Food reference photo; sample packaging may differ.
Photo by 온맘
Dried lotus root slices.jpg · CC BY 4.0
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Burdock / gobo
Fresh Burdock / gobo reference; the catalog format is dried culinary root powder.
Photo by 국립국어원
Burdock root.jpg · CC BY-SA 2.0 kr
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Kiriboshi daikon
Food reference photo; sample packaging may differ.
Photo by Ocdp
Kiriboshi daikon 001.jpg · CC0
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Gongcai / stem lettuce
Fresh Gongcai / stem lettuce reference; the catalog format is dried strips.
Photo by Downtowngal
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Asparagus
Fresh Asparagus reference; the catalog format is freeze-dried spears.
Photo by Evan-Amos
Asparagus-Bundle.jpg · CC BY-SA 3.0
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Jerusalem artichoke / sunchoke
Fresh Jerusalem artichoke / sunchoke reference; the catalog format is freeze-dried culinary powder.
Photo by Christian Guthier
Jerusalem Artichokes tubers.jpg · CC BY 2.0
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Kanpyo
Food reference photo; sample packaging may differ.
Photo by Motokoka
Minakuchi Kanpyō (Dried gourd).jpg · CC BY-SA 4.0
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Shungiku / garland chrysanthemum greens
Fresh Shungiku / garland chrysanthemum greens reference; the catalog format is dried leaves.
Photo by Susan Slater
Edible chrysanthemum leaves.jpg · CC BY-SA 4.0
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Daylily / golden needle flower buds
Food reference photo; sample packaging may differ.
Photo by Prattflora
Dry Day Lily.jpg · CC BY-SA 3.0
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Edible lily bulb scales
Food reference photo; sample packaging may differ.
Photo by Fumikas Sagisavas
Dried dragon tooth lily.jpg · CC0
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Kanzan sakura blossoms
Fresh Kanzan sakura blossoms reference; the catalog format is salt-and-ume-vinegar preserved.
Photo by Jamain
Prunus serrulata 'Kanzan' flowers J1.jpg · CC BY-SA 3.0
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Manganji sweet pepper
Fresh Manganji sweet pepper reference; the catalog format is dried slice cut.
Photo by Motokoka
Manganji green pepper 01.jpg · CC BY-SA 4.0
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Ashitaba / Angelica keiskei
Botanical Ashitaba / Angelica keiskei specimen reference; the catalog format is hot-air-dried leaf-and-stalk powder.
Photo by ja:User:Sphl
Angelica keiskei leaves.jpg · CC BY-SA 3.0
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Pioppino / black poplar mushroom
Botanical Pioppino / black poplar mushroom specimen reference; the catalog format is freeze-dried whole mushrooms.
Photo by Ramiro Barreiro
Agrocybe aegerita.jpg · CC BY-SA 3.0
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Hedgehog mushroom / Hydnum repandum
Botanical Hedgehog mushroom / Hydnum repandum specimen reference; the catalog format is dried mushrooms.
Photo by Holger Krisp
Hydnum repandum semmelstoppelpilz.jpg · CC BY 3.0
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Dried cauliflower mushrooms / Sparassis
Fresh Sparassis mushroom ingredient reference; the catalog format is commercial dried cauliflower mushrooms.
Photo by T.Voekler
Cauliflower Mushroom Sparassis crispa.png · CC BY-SA 3.0
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Dried St Georges mushrooms / perretxiko
Preparation reference: perretxiko mushrooms cooked with scrambled eggs; the catalog format is dried Calocybe gambosa mushrooms.
Photo by Gaztarrotz
Perretxiko nahaskia.jpg · CC BY-SA 4.0
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Freeze-dried Italian white truffle
Whole white truffle ingredient reference; the catalog format is 100% freeze-dried Tuber magnatum slices.
Photo by MatthiasKabel
Truffle washed and cut.jpg · CC BY-SA 3.0
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Dried saffron milk-cap mushrooms
Preparation reference: Lactarius deliciosus mushrooms simmered in olive oil; the catalog format is dried saffron milk-cap mushrooms.
Photo by Saintfevrier
Lactarius deliciosus cooked.JPG · CC BY-SA 3.0
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Dried chicken-of-the-woods mushroom powder
Preparation reference: cooked Laetiporus sulphureus mushrooms; the catalog format is dehydrated chicken-of-the-woods mushroom powder.
Photo by George Chernilevsky
Laetiporus sulphureus dish 2010 G1.jpg · Public domain
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Dried and freeze-dried fruit32 photographs
Miracle fruit / magic berry tablets
Fresh Miracle fruit ingredient reference; the catalog format is fruit-powder tablets.
Photo by MiracleFruitFarm
Synsepalum Dulcificum - Miracle Fruit Farm.JPG · CC BY-SA 3.0
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Durian
Fresh Durian ingredient reference; the catalog format is freeze-dried fruit.
Photo by TarnishedPath
Durian flesh image 2.jpg · CC BY-SA 4.0
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Mangosteen
Fresh Mangosteen ingredient reference; the catalog format is freeze-dried fruit.
Photo by Ivar Leidus
Mangosteens - whole and opened.jpg · CC BY-SA 4.0
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Rambutan
Fresh Rambutan ingredient reference; the catalog format is freeze-dried fruit.
Photo by Ivar Leidus
Rambutans with seed.jpg · CC BY-SA 4.0
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Longan
Fresh Longan ingredient reference; the catalog format is freeze-dried fruit.
Photo by Ivar Leidus
Longan fruits and seed.jpg · CC BY-SA 4.0
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Rose apple / wax apple
Fresh Rose apple / wax apple ingredient reference; the catalog format is freeze-dried fruit.
Photo by Basile Morin
Syzygium fruit.jpg · CC BY-SA 4.0
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Soursop
Fresh Soursop ingredient reference; the catalog format is freeze-dried snack.
Photo by USGov
Soursop fruit.jpg · Public domain
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Passion fruit
Fresh Passion fruit ingredient reference; the catalog format is freeze-dried pieces.
Photo by Nana Pearls
Cut and uncut passion fruits.jpg · CC0
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Goldenberry / cape gooseberry
Fresh Goldenberry / cape gooseberry ingredient reference; the catalog format is freeze-dried fruit.
Photo by Ivar Leidus
Physalis peruviana fruits close-up.jpg · CC BY-SA 4.0
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Lulo / naranjilla
Fresh Lulo / naranjilla ingredient reference; the catalog format is freeze-dried pieces.
Photo by Hector Montero from Chile
Solanum quitoense fruit (53150247100).jpg · CC BY-SA 2.0
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Feijoa
Fresh Feijoa ingredient reference; the catalog format is freeze-dried fruit bites.
Photo by Didier Descouens
Acca sellowiana Fruit MHNT Fronton.jpg · CC BY-SA 4.0
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Salak / snake fruit
Fresh Salak ingredient reference; the catalog format is freeze-dried fruit.
Photo by Crisco 1492
Salak (Salacca zalacca), 2015-05-17.jpg · CC BY-SA 4.0
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Cempedak
Fresh Cempedak ingredient reference; the catalog format is freeze-dried fruit snack.
Photo by EquatorialSky at English Wikipedia
Cempedak opened1.JPG · Public domain
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Acerola
Fresh Acerola ingredient reference; the catalog format is freeze-dried fruit powder.
Photo by User:Arria Belli
Malpighia glabra acerola fruit 1.jpg · CC BY-SA 4.0
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Camu-camu
Fresh Camu-camu ingredient reference; the catalog format is freeze-dried fruit powder.
Photo by Túllio F
Fruto de Myrciaria dubia.jpg · CC BY-SA 4.0
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Acai
Fresh Acai ingredient reference; the catalog format is freeze-dried fruit powder.
Photo by JLB1965
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Maqui
Fresh Maqui ingredient reference; the catalog format is freeze-dried whole-fruit powder.
Photo by Dick Culbert from Gibsons, B.C., Canada
Aristotelia chilensis, fruit (8661889792).jpg · CC BY 2.0
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Sea buckthorn
Fresh Sea buckthorn ingredient reference; the catalog format is freeze-dried berry powder.
Photo by kallerna
Tyrnin marjoja.jpg · CC BY-SA 4.0
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Lingonberry
Fresh Lingonberry ingredient reference; the catalog format is freeze-dried whole berries.
Photo by H. Zell
Vaccinium vitis-idaea 004.JPG · CC BY-SA 3.0
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Cloudberry
Fresh Cloudberry ingredient reference; the catalog format is freeze-dried whole berries.
Photo by Forest Service Alaska Region, USDA
CloudBerry Tongass CMD 003 (52501683312).jpg · CC0
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Aronia / chokeberry
Fresh Aronia / chokeberry ingredient reference; the catalog format is freeze-dried whole berries.
Photo by MiraculixHB
Aronia berries.JPG · Public domain
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Blackcurrant
Fresh Blackcurrant ingredient reference; the catalog format is freeze-dried whole berries.
Photo by Paolo Neo
Black currant fruit.jpg · Public domain
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Redcurrant
Fresh Redcurrant ingredient reference; the catalog format is freeze-dried whole berries.
Photo by Ivar Leidus
Redcurrant (Ribes rubrum) fruits.jpg · CC BY-SA 4.0
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European gooseberry
Fresh European gooseberry ingredient reference; the catalog format is freeze-dried fruit.
Photo by Tiia Monto
Ribes uva-crispa.jpg · CC BY-SA 4.0
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Wild bilberry
Fresh Wild bilberry ingredient reference; the catalog format is freeze-dried whole berries.
Photo by Filip Vaculík
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White mulberry
Dried fruit reference photo; sample packaging may differ.
Photo by Zeynel Cebeci
Dried mulberries, Malatya 01.jpg · CC BY-SA 4.0
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Goji berry
Dried fruit reference photo; sample packaging may differ.
Photo by Myrabella
Goji dried berries.jpg · CC BY-SA 3.0
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Persimmon
Dried fruit reference photo; sample packaging may differ.
Photo by Hyeon-Jeong Suk
Gotgam (dried persimmon).jpg · CC BY 2.0
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Cornelian cherry / kizil
Fresh Cornelian cherry / kizil ingredient reference; the catalog format is dried fruit.
Photo by Marion Schneider & Christoph Aistleitner
Kornelkirsche 022.jpg · Public domain
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Quince
Fresh Quince ingredient reference; the catalog format is dried fruit.
Photo by Zimtstern 2k
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Kumquat
Fresh Kumquat ingredient reference; the catalog format is freeze-dried slices.
Photo by OKJaguar
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Prickly pear / cactus fruit
Fresh Prickly pear / cactus fruit ingredient reference; the catalog format is freeze-dried fruit pieces.
Photo by Tomás Castelazo
Prickly pears.jpg · CC BY-SA 2.5
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Sweets and tasting curiosities73 photographs
Turkish lokum
Food reference photo; sample packaging may differ.
Photo by ProjectManhattan
Lokum (Turkish Delight).jpg · CC BY-SA 3.0
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Turkish pişmaniye
Food reference photo; sample packaging may differ.
Photo by Pkuczynski
Pismaniye 1 (Piotr Kuczynski).jpg · CC BY 3.0
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Sesame tahini halva
Food reference photo; sample packaging may differ.
Photo by Aykhan Zayedzadeh
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Provençal white nougat
Traditional white almond nougat reference; the catalog lists Provençal white nougat.
Photo by Thomon
Nougat aux amandes.jpg · CC BY-SA 4.0
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Spanish hard almond turrón
Hard Alicante almond turrón alongside soft Jijona turrón; prepared food reference.
Photo by Jonathan Pincas from Leon, Spain
Spanish Turron on Wooden Surface (6147702384).jpg · CC BY 2.0
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Calisson d’Aix
Food reference photo; sample packaging may differ.
Photo by Chocolaterie de Puyricard - Jean-Luc Abraïni
041 Calissons ambi P10.1.jpg · CC BY-SA 3.0
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Mexican peanut mazapán
Food reference photo; sample packaging may differ.
Photo by Mizael Contreras
Mazapán de cacahuate.jpg · CC BY-SA 4.0
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Sesame crunch / brittle
Food reference photo; sample packaging may differ.
Photo by Jacek Halicki
2024 Sezamki (2).jpg · CC BY-SA 4.0
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Creamy Scottish-style fudge
Traditional ginger fudge reference; the catalog lists creamy Scottish-style fudge.
Photo by Siona Watson
Handmade ginger fudge.jpg · CC BY 2.0
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Scottish tablet
Food reference photo; sample packaging may differ.
Photo by Seraphim Whipp at English Wikipedia
Butter tablet.JPG · Public domain
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English butter toffee
Food reference photo; sample packaging may differ.
Photo by Stratford490
Thorntonstoffee.jpg · CC BY-SA 3.0
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Salt-water taffy
Food reference photo; sample packaging may differ.
Photo by BenFrantzDale~commonswiki (original uploader)
Salt water taffy.jpg · CC BY-SA 3.0
Cropped to exclude the coin and focus on the visible candy, resized with white padding and converted to WebP.
Pure maple sugar candy
Food reference photo; sample packaging may differ.
Photo by DanielPenfield
CNYMapleFestival2019HistoricalSocietyMapleSugarCandyCooling.jpg · CC BY-SA 4.0
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Neapolitan coconut bar
Layered coconut-ice preparation reference; Neapolitan bar flavors and sample packaging may differ.
Photo by RegionVisitor90
On The Plains Cafe, Blyth 20260629-110544.jpg · CC BY 4.0
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Pulparindo tamarind-chile candy
Tamarind-pulp candy reference; Pulparindo's chile seasoning, bar shape and brand packaging differ.
Photo by Sanjay Acharya
Tamarind candy.jpg · CC BY-SA 3.0
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Mini cajeta oblea
Thin oblea-wafer reference; mini cajeta filling and factory pack are not shown.
Photo by Staticshakedown
20200106 200148Oblea.jpg · CC BY-SA 4.0
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Filipino polvoron
Traditional Filipino polvoron reference shown in a cookies-and-cream variation; the catalog lists Filipino polvoron.
Photo by BrokenSphere
Goldilocks cookies n' cream polvoron.JPG · CC BY-SA 3.0
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Seika Bontan Ame
Food reference photo; sample packaging may differ.
Photo by 毒島みるく
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Japanese konpeitō
Food reference photo; sample packaging may differ.
Photo by Midori
Kompeito konpeito.JPG · CC BY-SA 3.0
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Hana Usagi rakugan
Traditional rakugan reference; the catalog lists Hana Usagi rakugan.
Photo by katorisi
Rakugan,Inashiki-city,Japan.JPG · CC BY-SA 3.0
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Kohakutou crystal candy
Food reference photo; sample packaging may differ.
Photo by Miyuki Meinaka
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Okinawan cut kokutō
Unrefined cane-sugar ingredient reference; the catalog lists Okinawan cut kokutō blocks.
Photo by Ben Winnick (benfest), https://www.flickr.com/photos/benfest/
Muscovadosugar.jpg · CC BY 2.0
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Danish sweet liquorice
Traditional sweet liquorice reference; the catalog lists Danish sweet liquorice.
Photo by Pikaluk from UK
Liquorice wheels.jpg · CC BY 2.0
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Nordic salmiak liquorice
Food reference photo; sample packaging may differ.
Photo by Tiia Monto
Salmiak candy2.jpg · CC BY-SA 3.0
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Greek ELMA mastiha gum
Mastiha resin ingredient reference; the catalog lists Greek ELMA mastiha chewing gum.
Photo by פארוק
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Belgian UFO / flying saucer
Food reference photo; sample packaging may differ.
Photo by Lokal_Profil
Flying saucers (candy).jpg · CC BY-SA 4.0
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Parma Violets
Food reference photo; sample packaging may differ.
Photo by Cheesy member at en.wikipedia
Paramaviolet.jpg · Public domain
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Red Hots cinnamon candy
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
Ferrara-Pan-Red-Hots-Candy.jpg · CC0
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Herbamelle Honey Drop
Traditional honey-centred hard candy reference shown as Ambrosoli Honees regular and milk variations; the catalog lists Herbamelle Honey Drop.
Photo by Evan-Amos
Honees-Regular&Milk-Drops.jpg · CC0
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POP ROCKS
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
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Swizzels Double Dip
Actual Swizzels Double Dip food reference; the photographed dipping stick is broken.
Photo by Storye book
Double Dip (4).JPG · CC BY-SA 4.0
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WARHEADS Extreme Sour
Sour hard-candy reference: Scottish soor plooms. WARHEADS brand, coating and flavors differ.
Photo by Kpedimbourg
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Everlasting Gobstopper
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
Everlasting-Gobstoppers.jpg · Public domain
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HARIBO Sour S’ghetti
Haribo sour-ribbon reference; Sour S'ghetti noodle shapes and flavors may differ.
Photo by Jordano53
Haribo Sour Streamer.jpg · CC BY-SA 4.0
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Swizzels Squashies
Soft foam-candy reference; the pictured Haribo sweets differ from Swizzels Squashies in brand and flavor.
Photo by SpeedyGonsales
Haribo spužvice.jpg · CC BY-SA 3.0
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Gushers
Food reference photo; sample packaging may differ.
Photo by Thomson200
Betty Crocker Fruit Gushers pieces (cropped).jpg · CC0
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NERDS Gummy Clusters
Nerds candy ingredient reference; the catalog lists Nerds Gummy Clusters. The gummy centres are absent here.
Photo by Evan-Amos
Nerds-Candies.jpg · Public domain
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DOTS gumdrops
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
Tootsie-Roll-Dots-Candy.jpg · Public domain
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Razzles
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
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Bagged cotton candy
Traditional cotton candy reference shown in a maple-flavored variation; the catalog lists bagged cotton candy.
Photo by M. Rehemtulla
MapleCandyFloss.jpg · CC BY 3.0
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Astronaut freeze-dried ice-cream sandwich
Traditional freeze-dried ice cream reference; the catalog lists Astronaut freeze-dried ice-cream sandwich. Cookie layers are absent here.
Photo by Evan-Amos
Freeze-Dried-Ice-Cream.jpg · Public domain
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Freeze-dried marshmallow
Marshmallow ingredient reference; the catalog item is freeze-dried marshmallow.
Photo by John Morgan
White Marshmallows.jpg · CC BY 2.0
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Meringue kisses
Food reference photo; sample packaging may differ.
Photo by Ruth Hartnup from Vancouver, Canada
Homemade meringues (16961016019).jpg · CC BY 2.0
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White Kendal Mint Cake
Food reference photo; sample packaging may differ.
Photo by Cnbrb
Cropped to emphasize the visible food, resized with white padding and converted to WebP.
Kracie Nerunerunerune
Food reference photo; sample packaging may differ.
Photo by 組曲師
Makeing of `Neru neru nerune`.JPG · CC BY 4.0
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Jelly Belly BeanBoozled
Traditional jellybean reference shown as a Jelly Belly assortment; the catalog lists Jelly Belly BeanBoozled.
Photo by The original uploader was Brandon Dilbeck at English Wikipedia.
JellyBellyPile.JPG · CC BY-SA 3.0
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Ruby chocolate
Food reference photo; sample packaging may differ.
Photo by Gyorokpeter
Ruby chocolate.jpg · CC BY-SA 4.0
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Aero aerated chocolate
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
Aero-Bar-Split.jpg · Public domain
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Gianduiotto
Food reference photo; sample packaging may differ.
Photo by Clop
Gianduiotti.jpg · Public domain
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Chocolate-covered cacao nibs
Uncoated cacao nib ingredient reference; the catalog lists chocolate-covered cacao nibs. Chocolate coating is absent here.
Photo by Michael
Roasted cocoa nibs.jpg · CC BY 2.0
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After Eight
Food reference photo; sample packaging may differ.
Photo by Picture taken by Adhish Bhargava
After Eight chocolate thin (adjusted).jpg · Public domain
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LINDOR truffle
Lindt chocolate-truffle reference; LINDOR's round shell and melting-center format may differ.
Photo by Nieuw at Dutch Wikipedia
Chocoladetruffels Lindt.JPG · CC BY-SA 3.0
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Taza Cacao Crunch
Crisped-grain chocolate reference: Krackel with rice. Taza's stone-ground dark chocolate and quinoa formulation differ.
Photo by Evan-Amos
Krackel-Fun-Size.jpg · CC BY-SA 3.0
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Toraya petite yōkan
Traditional yōkan reference shown in the mizu-yōkan variation; the catalog lists Toraya petite yōkan.
Photo by Upload: ja:User:Tarobo ja.wikipedia.org
Youkan mizuyoukan.jpg · CC BY-SA 3.0
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UHA Puchao gummy-studded soft candy
Food reference photo; sample packaging may differ.
Photo by Kuha455405
Puccho Soda.jpg · CC BY-SA 3.0
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Rossana original cream-filled hard candy
Filled caramel-candy reference: Cadbury Eclairs. Rossana's milk and nut cream filling differs.
Photo by Evan-Amos
Cadbury-Eclairs.jpg · Public domain
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Charms Blow Pop
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
Charms-Blow-Pop-Green-Apple.jpg · Public domain
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Meiji Pucca chocolate-filled pretzel bites
Food reference photo; sample packaging may differ.
Photo by Chihayasassas
Pucca CHOCOLATE.PNG · CC BY-SA 3.0
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Glico Pocky chocolate-coated biscuit sticks
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
Pocky-Sticks.jpg · CC BY-SA 3.0
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Nestlé Smarties chocolate in crisp sugar shells
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
Smarties-UK-Candies (cropped).jpg · CC0
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WHOPPERS malted milk balls
Food reference photo; sample packaging may differ.
Photo by Scott Ehardt
Whopper opened.jpg · Public domain
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Butterfinger Fun Size crisp peanut-butter candy
Butterfinger preparation reference shown as a full-size bar; the catalog lists Butterfinger Fun Size.
Photo by Evan-Amos
Butterfinger-broken.JPG · Public domain
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Marron glacé candied glazed chestnut
Food reference photo; sample packaging may differ.
Photo by Kate Hopkins from Seattle, WA
Closeup of marrons glacés in Palermo (5200071943).jpg · CC BY 2.0
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Amanattō sugar-candied beans
Food reference photo; sample packaging may differ.
Photo by Indiana jo
Cropped to emphasize the visible food, resized with white padding and converted to WebP.
Anis de Flavigny
Anis de Flavigny food reference; the proposed factory portion and packaging are described separately.
Photo by Sengana-Zefyr
Organic Anis de Flavigny.jpg · CC0
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Provençal berlingots
Traditional Carpentras berlingot food reference; proposed portion packaging is described separately.
Photo by Véronique PAGNIER
Carpentras - Berlingot.JPG · Public domain
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Japanese syrup-glazed karinto
Traditional japanese syrup-glazed karinto food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Ocdp
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Japanese fugashi
Traditional japanese fugashi food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Ocdp
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Factory-sealed monaka
Sweet monaka food reference with red-bean filling; the proposed original sealed unit is described separately.
Photo by nyanya
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Korean oven-baked yakgwa
Traditional fried yakgwa preparation reference; the catalog item uses an oven-baked recipe.
Photo by Hyeon-Jeong Suk
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Factory-cup warabimochi
Traditional warabimochi preparation reference; the catalog item is a factory-sealed brown-sugar starch-gel cup.
Photo by Kykk wiki
Warabimochi at Housen in Kyoto.jpg · CC0
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Vietnamese banh dau xanh
Traditional vietnamese banh dau xanh food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Hoangkid
Bánh đậu xanh.jpg · CC BY-SA 4.0
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Vietnamese banh khao
Fruit-preserve-filled bánh khảo preparation reference; the catalog producer lists a mung-bean filling.
Photo by Hoangkid
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Global savory snacks67 photographs
Japanese hard senbei rice-cracker discs
Food reference photo; sample packaging may differ.
Photo by DryPot
Japanese Senbeis.jpg · CC BY 2.5
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Japanese arare baked glutinous-rice pellets
Arare preparation reference showing a rice-cracker assortment; the catalog lists baked glutinous-rice pellets.
Photo by Raimond Spekking
Arare rice crackers-0415.jpg · CC BY-SA 4.0
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Peanut-free kaki-no-tane crescent rice crackers
Food reference photo; sample packaging may differ.
Photo by Ocdp
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Nori-maki arare seaweed-wrapped rice sticks
Arare assortment preparation reference showing nori-wrapped rice sticks; the catalog lists seaweed-wrapped sticks.
Photo by Raimond Spekking
Arare rice crackers-0415.jpg · CC BY-SA 4.0
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Korean nurungji scorched-rice shards
Food reference photo; sample packaging may differ.
Photo by Hyeon-Jeong Suk
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Korean gim-bugak coated seaweed crisps
Food reference photo; sample packaging may differ.
Photo by 땡벌
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Thai sticky-rice chips with visible grains
Thai sticky-rice-crisp preparation reference showing a syrup-glazed version; the catalog lists crisped sticky-rice grains bound into chips.
Photo by Dharmadana
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Borneo amplang cylindrical fish-tapioca puffs
Food reference photo; sample packaging may differ.
Photo by Crisco 1492
Amplang from Kotabaru, South Kalimantan 2015-05-23 01.jpg · CC BY-SA 4.0
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Malaysian crunchy noodle-snack cake
Dry instant-noodle preparation reference; the catalog lists a ready-to-eat Malaysian crunchy noodle cake.
Photo by Takeaway
Mama instant noodle block.jpg · CC BY-SA 3.0
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Indonesian tempeh chips
Food reference photo; sample packaging may differ.
Photo by Midori
Keripik tempe Lombok.JPG · CC BY 3.0
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Chinese spicy konjac vegetarian-tripe strips
Konjac preparation reference; the catalog lists sealed spicy vegetarian-tripe strips.
Photo by Nesnad
Konnyaku on a plate 2026 03 29.jpeg · CC BY 4.0
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Chinese latiao seasoned wheat-gluten strips
Food reference photo; sample packaging may differ.
Photo by Fumikas Sagisavas
Latiao - spicy noodles.jpg · CC0
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Korean lotus-root bugak crisps
Lotus-root ingredient reference; the catalog lists rice-coated lotus-root bugak crisps.
Photo by FotoosRobin
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Indonesian taro-root chips
Food reference photo; sample packaging may differ.
Photo by Fumikas Sagisavas
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Ecuadorian green-plantain chifles
Chifle preparation reference; the catalog lists Ecuadorian green-plantain chips.
Photo by Dtarazona
Chiflecasero2.JPG · CC BY-SA 4.0
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Samoan breadfruit chips
Breadfruit chips reference photo; the Samoan supplier and proposed sample pack may differ.
Photo by SajjadF
Fried Bread Fruit.jpg · CC BY-SA 3.0
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Whole shiitake mushroom chips
Dried shiitake ingredient reference; the catalog format is whole crisp mushroom chips.
Photo by François Nguyen
Dried shiitake mushrooms.jpg · CC BY 2.0
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Baked pita chips
Baked pita-chip serving reference with artichoke dip; seasonings and proposed sample packaging may differ.
Photo by FranHogan
Artichoke dip and pita chips.jpg · CC BY-SA 4.0
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Toasted bagel chips
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
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Italian grissini breadsticks
Food reference photo; sample packaging may differ.
Photo by K.Weise
Grissinistirati.jpg · CC BY-SA 4.0
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Italian olive-oil taralli rings
Taralli preparation reference; the catalog lists small olive-oil rings.
Photo by Archeolucia
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Sardinian pane carasau bread shards
Food reference photo; sample packaging may differ.
Photo by Luigi Chiesa
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Swedish rye knackebrod crispbread
Knäckebröd preparation reference; the catalog lists thin rye crispbread.
Photo by Cymydog Naakka
Knaeckebroed.jpg · Public domain
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Scottish coarse oatcakes
Oatcake preparation reference; the catalog lists Scottish coarse wholegrain-oat biscuits.
Photo by Jon Thomson from London / Kingussie, UK
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Matzo crackers
Food reference photo; sample packaging may differ.
Photo by Yoninah
Machine-made Shmura Matzo.jpg · CC BY-SA 3.0
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Canadian sourdough melba toast
Melba-toast preparation reference with cheese and tomato-jam toppings; the catalog lists plain sourdough slices.
Photo by Elin
Melba toast (cropped).jpg · CC BY 2.0
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Thin pretzel crisps
Food reference photo; sample packaging may differ.
Photo by Evan-Amos
Pretzel-Crisps.jpg · Public domain
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Dutch popped-cheese pieces
Baked Parmesan-crisp reference for a cheese-only snack; Dutch popped-cheese shape and texture differ.
Photo by HeatherMarieKosur
Parmesan Cheese Crisps.jpg · CC BY-SA 4.0
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Baked cheddar-cheese crisps
Baked cheese-crisp preparation reference made with Parmesan; the cheddar variety and sample pack differ.
Photo by HeatherMarieKosur
Parmesan Cheese Crisps.jpg · CC BY-SA 4.0
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Salted-egg salmon-skin crisps
Salted-egg fish-skin reference; fish species and coating differ from the researched salmon-skin SKU.
Photo by Fumikas Sagisavas
Crispy fish skin with salted egg yolk flavor.jpg · CC0
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Japanese atarime surume dried squid strips
Dried-squid preparation reference; the catalog lists atarime/surume strips.
Photo by François Nguyen
Dried squid (1).jpg · CC BY 2.0
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Japanese dried scallop-muscle bites
Food reference photo; sample packaging may differ.
Photo by ProjectManhattan
Dried japanese scallops.jpg · CC BY-SA 3.0
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British triple-cooked pork crackling
Pork-crackling preparation reference; the catalog specifies a triple-cooked product.
Photo by Ewan Munro from London, UK
Pork scratchings.jpg · CC BY-SA 2.0
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American chicken-skin chips
Fried chicken-skin preparation reference; the catalog lists American chicken-skin chips.
Photo by Takeaway
Nang kai thot.JPG · CC BY-SA 3.0
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South African-style beef biltong slices
Food reference photo; sample packaging may differ.
Photo by Delia du Plessis
Sliced Biltong.jpg · CC BY-SA 3.0
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American dehydrated beef jerky strips
Food reference photo; sample packaging may differ.
Photo by Severein
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Japanese dry-salami coins or short sticks
Dry-salami preparation reference; the catalog lists Japanese coins or short sticks.
Photo by André Karwath aka Aka
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Alaskan smoked salmon jerky
Dried salmon-strip reference: Japanese saketoba. Alaskan smoked-salmon jerky preparation and sample packaging differ.
Photo by Dddeco
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Singapore mini prawn spring-roll bites
Shrimp spring-roll preparation reference; the catalog lists miniature prawn-filled snack rolls.
Photo by Mike W. from Vancouver, Canada
Crispy shrimp spring rolls (5591191388).jpg · CC BY-SA 2.0
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Japanese tempura squid snack pieces
Fried-squid preparation reference; the catalog lists Japanese tempura squid snack pieces.
Photo by Geographer (talk)
Hong Kong fried squid.jpg · CC BY 3.0
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Japanese air-baked shrimp sticks
Food reference photo; sample packaging may differ.
Photo by Ocdp
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American corn-cone Bugles
Food reference photo; sample packaging may differ.
Photo by Marco Almbauer
Bugles in detail.JPG · Public domain
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Brazilian salted polvilho puffs
Polvilho preparation reference showing baked rings; the catalog lists airy sour-cassava-starch puffs.
Photo by Alex Braha Stoll
Biscoito de Polvilho.jpg · CC0
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Shiitake mushroom jerky
Dried shiitake ingredient reference before seasoning into jerky; the catalog format is chewy seasoned mushroom jerky.
Photo by François Nguyen
Dried shiitake mushrooms.jpg · CC BY 2.0
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Japanese retort seasoned quail eggs
Braised quail-egg preparation reference; the catalog lists individually wrapped retort eggs.
Photo by Fumikas Sagisavas
Spiced Braised Quail Eggs.jpg · CC0
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Israeli Bissli wheat snack twists
Bissli preparation reference showing BBQ-flavoured wheat twists; sample flavours may differ.
Photo by Nsaum75
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Nordic brisling sprats
Preserved sprats preparation reference; the catalog lists Nordic brisling sprats canned with allspice and cloves. The pictured seasoning and producer differ.
Photo by SpecialAdviser
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Smoked Atlantic herring
Craster smoked kipper preparation reference; the catalog lists beech-smoked Atlantic herring canned with wild garlic.
Photo by PookieFugglestein
A plate of smoked kippers.JPG · CC0
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Greenland halibut conserva
Plated Greenland halibut preparation reference; the catalog lists halibut conserva preserved in oil with thyme. The photographed preservation method is unverified.
Photo by EHRENBERG Kommunikation
Greenland Halibut (11833730783).jpg · CC BY-SA 2.0
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Danish smoked trout conserva
Smoked trout serving reference with red onion; the catalog lists Danish smoked rainbow trout canned with juniper and lemon thyme.
Photo by Benreis
Geräuchertes Forellenfilet St. Bartholomä.JPG · CC BY 3.0
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Limfjord blue mussels conserva
Mussel conserva in Spanish escabeche preparation reference; the catalog lists Limfjord blue mussels canned with dill and fennel.
Photo by Juan Emilio Prades Bel
Conserva de mejillones en escabeche (España).jpg · CC BY-SA 4.0
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Icelandic monkfish liver conserva
Ankimo monkfish liver preparation reference; the catalog lists Icelandic lightly smoked monkfish liver canned in its own oil.
Photo by takaokun
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Icelandic cod liver conserva
Canned cod liver preparation reference from a Russian conserva; the catalog lists Icelandic smoked Atlantic cod liver. Smoking is not verified in this photograph.
Photo by A.Savin, Wikipedia
Russian Cod liver in an opened can.jpg · CC BY-SA 3.0
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Katsuobushi bonito flakes
Katsuobushi dried bonito flakes food reference; retail packaging may differ.
Photo by Sakurai Midori
Katsuobushi 02.jpg · CC BY-SA 3.0
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Sardinian bottarga / cured mullet roe
Whole and sliced Greek bottarga preparation reference; the catalog lists grated Sardinian cured mullet roe.
Photo by Φωτογραφία: Χαράλαμπος Γκούβας (Harry Gouvas) el:User:Harrygouvas
Bottarga from Preveza Greece.jpg · CC BY-SA 3.0
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Apulian friselle bread rings
Dry frisella bread-ring food reference before soaking; retail packaging may differ.
Photo by Florixc or Florixc, Calcagnile Floriano
Frisella secca.jpg · CC BY-SA 3.0
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Koya-dofu / Japanese dried tofu
Rehydrated koya-dofu preparation reference; the catalog lists Japanese dried tofu slices. The source identifies the photographed tofu as soaked in water.
Photo by Lombroso
Koya-dofu (2012.07.31).jpg · CC BY-SA 3.0
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Plain freeze-dried natto
Fresh natto ingredient reference; the catalog lists plain freeze-dried natto. The photograph shows moist fermented soybeans before drying.
Photo by Kinchan1
Natto mixed by Kinchan1.jpg · CC BY 2.0
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Galician razor clams conserva
Steamed razor clam preparation reference; the catalog lists Galician razor clams canned in brine.
Photo by sunshine district
Steamed razor clam.jpg · CC BY 2.0
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Portuguese octopus conserva
Portuguese polvo à lagareiro preparation reference; the catalog lists octopus conserva in olive oil and garlic.
Photo by The Ogre
Polvo à lagareiro (Alcochete).jpg · CC BY-SA 4.0
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Smoked oyster conserva
Canned smoked oyster food reference; the photographed oil and producer are unverified and the retail packaging may differ.
Photo by Daderot
Smoked oysters in can - Massachusetts.jpg · CC0
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Smoked baby clam conserva
Clams in white wine sauce preparation reference; the catalog lists smoked baby clams canned in olive oil.
Photo by Think YUM!
Clams simmering in white wine sauce.jpg · CC BY 2.0
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Sardinian sea-urchin roe conserva
Sea-urchin roe served as uni sushi preparation reference; the catalog lists Sardinian sterilised roe conserva.
Photo by Anonymous Powered
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Ethiopian injera crisps
Soft Ethiopian injera preparation reference; the catalog lists crisp baked injera-style pieces.
Photo by Lelaw Wondimu
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Mediterranean crunchy dried capers
Salt-cured caper ingredient reference; the catalog format is desalted, sun-dried and dehydrator-dried crunchy caper buds.
Photo by James F. Carter
Salted capers.jpg · CC BY-SA 2.5
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Nigerian chin chin
Traditional nigerian chin chin food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Kaldari
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Chinese crisp mahua dough twists
Traditional chinese crisp mahua dough twists food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Fumikas Sagisavas
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Condiments, spreads and cheese ingredients48 photographs
Marmite yeast extract spread
Marmite served on toast with cheese; sample packaging may differ.
Photo by TheJackal
Marmite and cheese on toast.jpg · CC BY-SA 3.0
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Vegemite yeast extract spread
Vegemite served on toast; sample packaging may differ.
Photo by Tristanb
Vegemiteontoast large.jpg · CC BY-SA 3.0
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Maille smooth Dijon mustard
Dijon mustard reference; brand and sample packaging may differ.
Photo by Rainer Zenz.
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Maille wholegrain mustard
Wholegrain mustard reference; brand and sample packaging may differ.
Photo by Rainer Zenz, edited by Fir0002
Senf-Variationen edit2.jpg · CC BY-SA 3.0
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Colman's English mustard powder
Prepared mustard reference, not a Colman’s pack; the proposed sample is dry mustard powder.
Photo by fuji01
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HP brown sauce
HP brown sauce served on a bacon sandwich; sample packaging may differ.
Photo by Kolforn
-2019-09-04 Bacon sandwich with HP sauce, Cromer.JPG · CC BY-SA 4.0
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Bull's-Eye smoky barbecue sauce
Barbecue sauce food reference; the catalog lists an original sealed sauce sachet.
Photo by Number55
Barbecue sauce.JPG · CC BY 3.0
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Frank's Buffalo wing sauce
Buffalo sauce served on chicken wings; brand and sample packaging may differ.
Photo by Clotee Pridgen Allochuku
Buffalo wings-01.jpg · CC BY 2.0
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Kikkoman teriyaki marinade and sauce
Teriyaki sauce served with duck; brand and sample packaging may differ.
Photo by Murcotipton
22nd June 2012 Teriyaki Duck.jpg · CC BY-SA 3.0
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Kikkoman citrus ponzu
Ponzu served with beef tataki; brand and sample packaging may differ.
Photo by Ruth Hartnup from Vancouver, Canada
Canada Prime Beef Tataki with ponzu pearls and horseradish (5895881268).jpg · CC BY 2.0
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S&B prepared wasabi
Wasabi paste reference; brand and sample packaging may differ.
Photo by june29
Wasabi on green shiso leaves by june29.jpg · CC BY 2.0
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WY pungent Chinese-American mustard
Prepared mustard reference; brand, regional recipe and sample packaging may differ.
Photo by by Nicole Cho (nchoz) at Flickr
Mustard sauce 1.jpg · CC BY-SA 2.0
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WY fruity duck sauce
Prepared duck sauce reference; the proposed original sealed sachet is described separately.
Photo by Plot Spoiler
Wonton Strips.jpg · CC BY-SA 4.0
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Huy Fong sambal oelek
Sambal chilli-paste reference; brand, recipe and sample packaging may differ.
Photo by Midori
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bibigo gochujang
Gochujang reference; brand and sample packaging may differ.
Photo by 온맘으로
Gochujang (chilli paste).jpg · CC BY 4.0
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bibigo ssamjang
Ssamjang reference; brand and sample packaging may differ.
Photo by leeey
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Lao Gan Ma chilli crisp
Chilli crisp reference; brand and sample packaging may differ.
Photo by Valereee
Chili crisp (cropped).jpg · CC BY-SA 4.0
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Lee Kum Kee hoisin sauce
Hoisin sauce served with food; brand and sample packaging may differ.
Photo by https://www.flickr.com/photos/joyosity/
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Lee Kum Kee oyster sauce
Oyster sauce reference; brand and sample packaging may differ.
Photo by Gossipguy
OysterSauce2.jpg · CC BY-SA 3.0
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TABASCO sriracha
Sriracha reference; brand and sample packaging may differ.
Photo by Takeaway
Siracha sauce.jpg · CC BY-SA 3.0
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TABASCO smoked chipotle sauce
Whole smoked-chipotle ingredient reference; the catalog item is a liquid chipotle sauce.
Photo by User:Carstor
Capsicum annuum chipotle dried.jpg · CC BY-SA 2.5
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Sacla basil pesto
Basil pesto reference; brand and sample packaging may differ.
Photo by Ɱ
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Belazu rose harissa
Harissa reference; brand, recipe and sample packaging may differ.
Photo by Narek75
Home made Harissa Sauce N75.JPG · CC BY-SA 4.0
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Sacla black olive tapenade
Olive tapenade reference; brand and sample packaging may differ.
Photo by Marc Giacone
Cuillere de tapenade.jpg · Public domain
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Mighty Sesame tahini
Tahini reference; brand and sample packaging may differ.
Photo by Miansari66
Tahini with roasted sesame.JPG · CC0
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Prest lemon-dill instant hummus
Prepared hummus reference; the catalog item is the dry mix.
Photo by Beyrouthhh at English Wikipedia
Lebanese style hummus.jpg · CC BY 3.0
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Hidden Valley buttermilk ranch dip mix
Prepared ranch dip reference; the catalog item is the dry mix.
Photo by Whitney from Chicago, IL
Ranch dressing.jpg · CC BY 2.0
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Lipton onion/California dip mix
Prepared onion dip reference; the catalog item is the dry mix.
Photo by Whitney in Chicago
French onion dip topped with caramelized onion.jpg · CC BY 2.0
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Hoosier orange cheddar cheese powder
White cheddar ingredient reference; the catalog item is orange cheddar cheese powder.
Photo by Jon Sullivan
White cheddar cheese.jpg · Public domain
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Hoosier aged Parmesan powder
Parmesan cheese ingredient reference; the catalog item is aged Parmesan powder.
Photo by Amin
Parmesan Cheese Parmigiano-Reggiano.jpg · CC BY-SA 4.0
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Judee's real blue cheese powder
Blue Stilton ingredient reference; the catalog item is blue cheese powder.
Photo by Coyau
Blue Stilton 01.jpg · CC BY-SA 3.0
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Hoosier cream cheese powder
Cream cheese ingredient reference; the catalog item is cream cheese powder.
Photo by Renee Comet (photographer)
Philly cream cheese.jpg · Public domain
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Hoosier beer-cheese dip mix
Prepared beer cheese spread reference; the catalog item is a dry beer-cheese dip mix.
Photo by Agentseven
Beer cheese and crackers.png · CC BY-SA 4.0
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Hoosier Alfredo sauce mix
Prepared fettuccine Alfredo reference; the catalog item is a dry Alfredo sauce mix.
Photo by Civa61
Fettuccine Alfredo originals.jpg · CC BY 4.0
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Hoosier nutritional yeast flakes
Nutritional yeast reference; the catalog lists Hoosier dried yeast flakes.
Photo by myself/my spouse
Hefeflocken Naturata.jpg · CC BY-SA 3.0
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Lotus Biscoff speculoos cookie butter
Speculoos cookie ingredient reference; the catalog item is Lotus Biscoff speculoos cookie butter.
Photo by Oreo Priest
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San Ignacio dulce de leche
Dulce de leche preparation reference; the catalog lists San Ignacio dulce de leche.
Photo by E4024
Consistency of Dulce de Leche.jpg · CC BY-SA 4.0
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Ya Kun coconut-egg kaya
Kaya served in steamed bread at Ya Kun preparation reference; the catalog item is a jar of kaya spread.
Photo by Jacklee.
Kaya butter steamed bread from Ya Kun Kaya Toast, Singapore - 20160716-01.jpg · CC BY-SA 4.0
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Predilecta goiabada guava paste
Goiabada preparation reference; the catalog lists Predilecta guava paste.
Photo by Voton
Goiabada slice.jpg · CC BY-SA 3.0
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Bonne Maman fig preserve
Fig preserve preparation reference; the catalog lists Bonne Maman fig preserve.
Photo by PatríciaR
Fig jam on a dish.JPG · CC BY-SA 3.0
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Bonne Maman bitter-orange marmalade
Orange marmalade preparation reference; the catalog lists Bonne Maman bitter-orange marmalade.
Photo by Amanda Slater
Homemade marmalade, England.jpg · CC BY-SA 2.0
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Maple Terroir pure maple syrup
Maple syrup serving reference on pancakes; the catalog lists a Maple Terroir bottle.
Photo by Renee Comet (Photographer)
Pancakes (1).jpg · Public domain
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Heinz chunky tomato salsa
Prepared tomato salsa reference; the catalog lists Heinz chunky tomato salsa.
Photo by debaird from So California
Bowl of salsa.jpg · CC BY-SA 2.0
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Hoosier dehydrated butter powder
Butter ingredient reference; the catalog item is dehydrated butter powder.
Photo by David Masters
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Hoosier dehydrated sour cream powder
Prepared sour cream ingredient reference; the catalog item is dehydrated sour cream powder.
Photo by Belinda Hankins Miller from U.S.A.
Mixed berries with sour cream and brown sugar.jpg · CC BY 2.0
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Tekka roasted miso-root condiment
Traditional tekka-miso variation with vegetables, shiitake and dried fish; the catalog lists a roasted dry miso-root condiment.
Photo by Nissy-KITAQ
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Iru / sun-dried fermented locust beans
Fermented locust-bean cake ingredient reference; the catalog format is commercial boiled, fermented and sun-dried Parkia biglobosa beans.
Photo by Zz411
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Mexico City mole dry cooking base
Atocpan mole powder ingredient reference; the catalog format is a chef’s dry Mexican chilli, seed, cacao and spice mole base. The regional recipe may differ.
Photo by ProtoplasmaKid / Wikimedia Commons / CC-BY-SA 4.0
Central de Abasto de la Ciudad de México - 6.JPG · CC BY-SA 4.0
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Regional Indian foods58 photographs
Manoharam
Jaggery cubes reference; the catalog lists Manoharam.
Photo by Mangosapiens
Jaggery cubes.jpg · CC BY-SA 4.0
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Athirasam
Food reference photo; sample packaging may differ.
Photo by Nithyasrm
Adhirasam Picture.JPG · CC BY-SA 4.0
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Vella seedai
Rice flour reference; the catalog lists Vella seedai.
Photo by Thamizhpparithi Maari
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Sattur milagu karasev
Gram flour reference; the catalog lists Sattur milagu karasev.
Photo by AlexanderVanLoon
Gram flour AvL.jpg · CC BY-SA 3.0
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Ooty varkey
Wheat flour reference; the catalog lists Ooty varkey.
Photo by Oliwier Brzezinski
Wheat flour.jpg · CC BY-SA 4.0
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Pori urundai
Food reference photo; sample packaging may differ.
Photo by Nithyasrm
Poriurundai.JPG · CC BY-SA 4.0
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Onion kodubale
Kodubale preparation reference; the catalog lists onion kodubale.
Photo by Sgsreeni
Crispy Kodubale.JPG · CC BY-SA 3.0
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Nippattu
Food reference photo; sample packaging may differ.
Photo by BHARATHESHA ALASANDEMAJALU
Nippattu (Rice crackers).jpg · CC BY-SA 3.0
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Amingad karadantu
Gokak karadantu preparation reference; the catalog lists Amingad karadantu.
Photo by Manuhubli
Gokak karadant.jpg · CC BY-SA 3.0
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Kashmiri Roth-inspired shortbread
Shortbread preparation reference; the catalog lists Kashmiri Roth-inspired shortbread.
Photo by Elumineau
Shortbread House round biscuit .jpg · CC BY-SA 4.0
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Bellam gavvalu
Food reference photo; sample packaging may differ.
Photo by Bhaskaranaidu
Sweet gavvalu 27.11.13. (1).JPG · CC BY-SA 3.0
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Pootharekulu
Food reference photo; sample packaging may differ.
Photo by Maharana7573
Pootharekulu 1.jpg · CC BY-SA 4.0
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Jonna ribbon pakodi
Sorghum grain reference; the catalog lists Jonna ribbon pakodi.
Photo by Salil Kumar Mukherjee
A plate of sorghum grain.jpg · CC BY-SA 4.0
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Sakinalu
Food reference photo; sample packaging may differ.
Photo by Raimond Spekking
Sakinalu, dark and light-2159.jpg · CC BY-SA 4.0
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Kamarkat
Coconut reference; the catalog lists Kamarkat.
Photo by Ivar Leidus
Coconuts - single and cracked open.jpg · CC BY-SA 4.0
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Bitter-gourd chips
Food reference photo; sample packaging may differ.
Photo by Raseswari
Bitter gourd chips.jpg · CC BY 4.0
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Jackfruit chips
Food reference photo; sample packaging may differ.
Photo by Varghese K James
Jackfruit Chips - Kerala - IMG 20210330 082345.jpg · CC BY-SA 4.0
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Tapioca/kappa chips
Food reference photo; sample packaging may differ.
Photo by HPNadig
Tapioca Chips.jpg · CC BY-SA 3.0
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Sharkara varatti
Food reference photo; sample packaging may differ.
Photo by Ranjithsiji
Jaggery coated banana chips (Sharkkara Puratti).jpg · CC BY-SA 4.0
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Avalose podi
Rice flour reference; the catalog lists Avalose podi.
Photo by Thamizhpparithi Maari
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Bakarwadi
Food reference photo; sample packaging may differ.
Photo by DL22YAY
Bhakarwadi Up-Close.jpg · CC BY-SA 4.0
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Dink ladoo
Food reference photo; sample packaging may differ.
Photo by Milind Bhadvankar
Dink Ladu - Our home at Pune - Maharashtra - IMG 20210215 175106.jpg · CC BY-SA 4.0
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Methi ladoo
Fenugreek seeds reference; the catalog lists Methi ladoo.
Photo by Takeaway
2017 0102 fenugreek seeds.jpg · CC BY-SA 4.0
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Dry-coconut karanji
Karanji preparation reference; the catalog lists dry-coconut karanji.
Photo by গীতাশ্ৰী গগৈ আপ্তে
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Rajgira chikki
Popped amaranth reference; the catalog lists Rajgira chikki.
Photo by John Lambert Pearson from San Francisco, CA, United States
Popped Amaranth.jpg · CC BY 2.0
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Dry patra
Fried patra preparation reference; the catalog lists commercially dried patra.
Photo by BhargavVora
Patra (Gujarati snack).jpg · CC BY-SA 4.0
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Fulwadi
Gram flour reference; the catalog lists Fulwadi.
Photo by AlexanderVanLoon
Gram flour AvL.jpg · CC BY-SA 3.0
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Chorafali
Gram flour reference; the catalog lists Chorafali.
Photo by AlexanderVanLoon
Gram flour AvL.jpg · CC BY-SA 3.0
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Mathiya
Food reference photo; sample packaging may differ.
Photo by Nizil Shah
Mathiya Gujarati Fried Snacks.jpg · CC BY-SA 4.0
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Bajri garlic-methi bhakhri
Pearl millet grain reference; the catalog lists Bajri garlic-methi bhakhri.
Photo by Sznu
Pearl millet grain.jpg · CC BY-SA 4.0
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Pinagr
Coconut reference; the catalog lists Pinagr.
Photo by Ivar Leidus
Coconuts - single and cracked open.jpg · CC BY-SA 4.0
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Bolinhas
Coconut reference; the catalog lists Bolinhas.
Photo by Ivar Leidus
Coconuts - single and cracked open.jpg · CC BY-SA 4.0
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Hard gram doce
Bengal gram reference; the catalog lists Hard gram doce.
Photo by Atudu
Bengal gram, chickpea ( ছোলার ডাল).JPG · CC BY-SA 4.0
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Thekua
Food reference photo; sample packaging may differ.
Photo by Jagisnowjughead
Thekuwa ~ A wheat based cookie made in North India during Hindu festivals.JPG · CC BY-SA 4.0
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Silao khaja
Baleswari khaja preparation reference; the catalog lists Silao khaja.
Photo by Subhashish Panigrahi
Baleswari khaja pheni Oriya cuisine.jpg · CC BY-SA 3.0
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Gaya tilkut
Food reference photo; sample packaging may differ.
Photo by Mkagenius
Tilkut Sweet.jpg · CC BY-SA 4.0
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Sattu laddu
Roasted gram reference; the catalog lists Sattu laddu.
Photo by Thamizhpparithi Maari
Aesthetic Fried Gram.jpg · CC BY-SA 4.0
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Smoked-pork pickle
Smoked pork reference; the catalog lists Smoked-pork pickle.
Photo by jeffreyw
Smoked Pork (9076390277).jpg · CC BY 2.0
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Chakhao black-rice cookies
Black rice reference; the catalog lists Chakhao black-rice cookies.
Photo by Sanjay Acharya
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Chakhao instant kheer
Prepared black-rice kheer reference; the catalog lists Chakhao instant kheer.
Photo by Gems Keerthiga
Kauni Arisi payasam or Black Rice recipes.jpg · CC BY-SA 4.0
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Til pitha
Food reference photo; sample packaging may differ.
Photo by Rumi Borah~aswiki
Assamese Til Pitha.jpg · CC BY-SA 4.0
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Poka mithoi
Rice flour reference; the catalog lists Poka mithoi.
Photo by Thamizhpparithi Maari
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Mahua-flower cookies
Mahua flowers reference; the catalog lists Mahua-flower cookies.
Photo by Gypsypkd
Mahua Flowers 1.jpg · CC BY-SA 3.0
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Ker-sangri pickle
Sangri desert beans shown cooked reference; the catalog lists Ker-sangri pickle.
Photo by Vikram Nankani
Singhrian ji Bhaaji.jpg · CC BY-SA 4.0
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Gongura pickle
Food reference photo; sample packaging may differ.
Photo by JVRKPRASAD
Gongura Pickle with Garlic.jpg · CC BY-SA 4.0
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Puli inji
Ginger root reference; the catalog lists Puli inji.
Photo by Photograph: Frank C. Müller, Baden-Baden
Ingwer 2 (fcm).jpg · CC BY-SA 3.0
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Kolhapuri bhadang
Puffed rice reference; the catalog lists Kolhapuri bhadang.
Photo by ＋－ at Japanese Wikipedia
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Chettinad seepu seedai
Coconut reference; the catalog lists Chettinad seepu seedai.
Photo by Ivar Leidus
Coconuts - single and cracked open.jpg · CC BY-SA 4.0
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Sukhadi/gud papdi
Food reference photo; sample packaging may differ.
Photo by Hamzaghanchi
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Gujarati dry kachori
Wheat flour reference; the catalog lists Gujarati dry kachori.
Photo by Oliwier Brzezinski
Wheat flour.jpg · CC BY-SA 4.0
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Lungru fiddlehead-fern pickle
Washed fiddlehead ferns reference; the catalog lists Lungru fiddlehead-fern pickle.
Photo by Themightyquill
FiddleheadFerns.JPG · CC BY-SA 3.0
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Lotus-stem pickle
Dried lotus root reference; the catalog lists Lotus-stem pickle.
Photo by 온맘
Dried lotus root slices.jpg · CC BY 4.0
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Channa-methi nu athaanu
Fenugreek seeds reference; the catalog lists Channa-methi nu athaanu.
Photo by Takeaway
2017 0102 fenugreek seeds.jpg · CC BY-SA 4.0
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Jackfruit pickle
Whole jackfruit reference; the catalog lists Jackfruit pickle.
Photo by Tushar Hossain
The jackfruit is holding on to the tree.jpg · CC BY-SA 4.0
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Mixed dry-fruit pickle
Roasted cashew kernels reference; the catalog lists Mixed dry-fruit pickle.
Photo by User Femto on en.wikipedia
CashewSnack.jpg · CC BY-SA 3.0
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Raw-turmeric pickle
Fresh turmeric roots reference; the catalog lists Raw-turmeric pickle.
Photo by Simon A. Eugster
Curcuma longa roots.jpg · CC BY-SA 3.0
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Chhundo grated sweet-mango preserve
Food reference photo; sample packaging may differ.
Photo by Heenah
SweetPickle-Chhundo.jpg · CC BY-SA 4.0
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Green-tamarind pickle
Green tamarind pods reference; the catalog lists Green-tamarind pickle.
Photo by စာကလေး SarKaLay
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Nuts, seeds, grains and legumes42 photographs
Pili nuts, plain prepared kernels
Pili nut ingredient reference in shell; the proposed portion contains prepared kernels.
Photo by Lance Catedral from Quezon City, Metro Manila, Philippines
Pili nut (Canarium ovatum).jpg · CC BY-SA 2.0
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Roasted baru nuts
Whole baru nut reference; the catalog format is Barukas roasted kernels.
Photo by Shaitan (Bruno Rios Evangelista)
Castanhas de Baru em cima de um prato.jpg · CC0
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Pine nuts / chilgoza
Food reference photo; sample packaging may differ.
Photo by Quellenangabe und Beleg an burgkirsch(at)web.de erbeten.
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Chironji / charoli
Food reference photo; sample packaging may differ.
Photo by Badagnani at en.wikipedia
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Macadamia kernels
Food reference photo; sample packaging may differ.
Photo by Fumikas Sagisavas
Macadamia nut kernels.jpg · CC0
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Pecan halves
Food reference photo; sample packaging may differ.
Photo by Bubba73
Pecan halves.JPG · CC BY-SA 3.0
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Peeled cooked chestnuts
Food reference photo; sample packaging may differ.
Photo by Alpha from Melbourne, Australia
Roasted Chestnuts, peeled by avlxyz.jpg · CC BY-SA 2.0
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Peeled tiger nuts / chufa
Whole tiger nut reference; the catalog format is Food-grade peeled dried tubers.
Photo by Achiri Bitamsimli
Dried tiger nuts.jpg · CC BY-SA 4.0
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Hemp hearts
Food reference photo; sample packaging may differ.
Photo by ElinorD
Shelled hemp seeds.jpg · CC BY-SA 3.0
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Naga perilla seeds / thoiding
Food reference photo; sample packaging may differ.
Photo by ally j
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Niger-seed dry chutney / karale chutney
Ingredient reference: niger seeds before toasting and grinding into chutney.
Photo by Gaurav Dhwaj Khadka
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Egusi melon seeds
Food reference photo; sample packaging may differ.
Photo by Judethedeus
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Plain cooked adzuki / aduki beans
Ingredient reference: dried adzuki beans; the tasting sample contains cooked beans.
Photo by Sanjay Acharya
Azuki Beans.jpg · CC BY-SA 3.0
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Fava / broad beans
Food reference photo; sample packaging may differ.
Photo by Miansari66
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Prepared pickled lupini beans
Whole lupin bean reference; the catalog format is Commercially debittered pickled pouch.
Photo by Vi..Cult...
Lupin jaune, peau, lupin sans sa peau, petit pois, lupin intact (avec peau).JPG · CC BY-SA 3.0
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Dry-roasted edamame, lightly salted
Roasted edamame food reference; sample packaging may differ.
Photo by Personal Creations
Back to school snacks roasted edamame (20067987874).jpg · CC BY 2.0
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Royal Corona beans
Generic giant runner-bean ingredient reference; the source identifies judión de la Granja and does not establish the Royal Corona cultivar.
Photo by Tamorlan
JudiaLaGranja.jpg · CC BY-SA 4.0
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Christmas lima beans
Generic speckled lima bean ingredient reference; this photo does not identify the Christmas lima cultivar.
Photo by Jud McCranie
Speckled butterbeans.jpg · CC BY-SA 4.0
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Black caviar / beluga-type lentils
Food reference photo; sample packaging may differ.
Photo by Illustratedjc
BlackBeluga lentils.JPG · CC BY-SA 4.0
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French green lentils
Food reference photo; sample packaging may differ.
Photo by Jessica Spengler
Puy lentils wooden bowl.jpg · CC BY 2.0
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Flageolet beans
Cooked flageolet reference; the tasting sample contains dry beans to soak and cook.
Photo by Oreo Priest
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Fonio
Food reference photo; sample packaging may differ.
Photo by Gabbri.gabbri
Fonio Grains (Digitaria Exilis).jpg · CC BY-SA 4.0
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Whole-grain teff
Food reference photo; sample packaging may differ.
Photo by Ji-Elle
Lalibela-Teff.jpg · CC BY-SA 3.0
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Freekeh
Food reference photo; sample packaging may differ.
Photo by Wribln
Freekeh (uncooked).jpg · CC BY-SA 4.0
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Einkorn wheat berries
Food reference photo; sample packaging may differ.
Photo by BMK
Einkorn BMK.jpg · CC BY-SA 2.0 de
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Whole emmer farro
Whole emmer grain reference; cultivar and sample packaging may differ.
Photo by Forest and Kim Starr
Emmer wheat berries.jpg · CC BY 3.0 us
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Ambemohar heritage rice
Generic white rice ingredient reference; this photo is not identified as the named Ambemohar cultivar.
Photo by Vimkay
Raw rice (white).jpg · CC BY-SA 4.0
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Pure wild rice
Food reference photo; sample packaging may differ.
Photo by ElinorD (Commons attribution)
Wildriceraw.jpg · CC BY-SA 3.0
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Chak-Hao aromatic black rice
Generic black rice ingredient reference; this photo does not establish the named Manipuri Chak-Hao cultivar.
Photo by Sanjay Acharya
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Joha aromatic rice
Generic short-to-medium white rice ingredient reference; the Joha cultivar and actual sample are unverified.
Photo by Vimkay
Raw rice (white).jpg · CC BY-SA 4.0
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Gobindobhog aromatic rice
Whole named Gobindobhog rice, cooked reference; the catalog format is Named Gobindobhog rice.
Photo by Silvereeds
Gobindobhog rice.jpg · CC BY-SA 4.0
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Navara / Njavara heritage rice
Generic whole red rice ingredient reference; the named Navara cultivar, processing and actual sample are unverified.
Photo by Igno2
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Mappillai Samba red rice
Generic whole red rice ingredient reference; the named Mappillai Samba cultivar, processing and actual sample are unverified.
Photo by Igno2
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Kasha roasted buckwheat groats
Food reference photo; sample packaging may differ.
Photo by Agnieszka Kwiecień (Nova)
Kasza gryczana 02.jpg · CC BY-SA 3.0
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Culinary sweet-chestnut flour
Whole sweet-chestnut reference; the catalog format is Sweet-chestnut flour.
Photo by Alpha from Melbourne, Australia
Roasted Chestnuts, peeled by avlxyz.jpg · CC BY-SA 2.0
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Commercially processed acorn flour
Whole acorn reference; the catalog format is Professionally leached food-grade acorn flour.
Photo by David Hill
Acorns small to large.jpg · CC BY 2.0
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Masa harina, nixtamalized corn flour
Whole corn reference; the catalog format is Corn flour treated with limewater.
Photo by Danielgrad
Corn kernels.jpg · CC BY-SA 3.0
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Tsampa, roasted Himalayan barley flour
Food reference photo; sample packaging may differ.
Photo by Dman081
TsampaInABowl.JPG · CC BY-SA 4.0
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Precooked dehydrated tricolor quinoa
Whole tricolor quinoa reference; the catalog format is Fully cooked dehydrated quinoa.
Photo by Fumikas Sagisavas
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Dehydrated refried pinto beans
Prepared refried-bean reference; the tasting sample is a dry mix to rehydrate, and recipes may differ.
Photo by Alejandra Mendoza Santillan
Frijoles refritos 2.jpg · CC BY-SA 4.0
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Himalayan black soybean / kala bhatt
Generic whole black-soybean ingredient reference; the photo does not establish Himalayan origin.
Photo by Fumikas Sagisavas
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Jackfruit seed flour
Whole jackfruit seed reference; the catalog format is Dried roasted milled jackfruit seeds.
Photo by PJeganathan
Jackfruit Seeds Jeg1.jpg · CC BY-SA 3.0
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Spices and culinary aromatics57 photographs
Sumac
Food reference photo; sample packaging may differ.
Photo by Miansari66
Sumak powder.JPG · Public domain
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Ground black lime
Whole black lime reference; the catalog format is Sun-dried Persian lime powder.
Photo by Mervat Salman
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Urfa biber
Food reference photo; sample packaging may differ.
Photo by Fornax
Flaked Isot Chili.jpg · CC BY-SA 3.0
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Pasilla Oaxaca
Serving inspiration: beef-heart skewers marinated with Pasilla Oaxaca chiles; the sample is dried chile.
Photo by Carly & Art
Anticuchos - Grilled Beef Heart skewers.jpg · CC BY-SA 2.0
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Long pepper
Food reference photo; sample packaging may differ.
Photo by Miansari66
Long pepper.JPG · Public domain
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Cubeb / comet-tail pepper
Food reference photo; sample packaging may differ.
Photo by Miansari66
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Voatsiperifery pepper
Food reference photo; sample packaging may differ.
Photo by Didier Descouens
Piper borbonense (Wild Voatsiperifery Pepper) Fianarantsoa Madagascar.jpg · CC BY-SA 4.0
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Grains of paradise
Food reference photo; sample packaging may differ.
Photo by Shaddiii
Grains of paradise (Aframomum melegueta).jpg · CC BY-SA 3.0
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Fennel pollen
Serving inspiration: cookies made with fennel pollen, pecans and chocolate; the sample is culinary pollen.
Photo by Neil Conway from Oakland, USA
Oatmeal chocolate chip cookies with pecans and fennel pollen (9012698660).jpg · CC BY 2.0
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Annatto
Food reference photo; sample packaging may differ.
Photo by Misterneedlemouse
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Wild mountain cumin
Whole black cumin kala jeera reference; the source identifies Bunium persicum or Bunium bulbocastanum, and does not resolve the exact species.
Photo by Badagnani
Blackcuminseeds.jpg · CC BY 3.0
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Moroccan saffron
Generic saffron-thread ingredient reference; the source identifies Iranian saffron and does not establish Moroccan origin.
Photo by Rainer Zenz
Iran saffron threads.jpg · Public domain
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Mahlepi / mahleb
Mahleb kernels before grinding for baking; food reference, not the actual sample.
Photo by Leslie Seaton
Mahleb Grinder.jpg · CC BY 2.0
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Sichuan pepper
Food reference photo; sample packaging may differ.
Photo by Matt K
Sichuan pepper.jpg · CC BY-SA 4.0
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Green za'atar
Food reference photo; sample packaging may differ.
Photo by Fshadid
Closeup image of za'atar, a blend of origanum syriacum (hyssop, sumac, sesame seeds and salt.jpg · CC BY-SA 4.0
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Berbere
Food reference photo; sample packaging may differ.
Photo by Badagnani
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Ras el hanout
Food reference photo; sample packaging may differ.
Photo by Sarefo
Ras.el.hanout.jpg · CC BY-SA 4.0
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Hazelnut dukkah
Generic dukkah ingredient reference; this photo does not establish the catalog hazelnut recipe.
Photo by Sheri Wetherell
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Savory hawaij
Hawaij spice-mixture ingredient reference; the photo does not establish the catalog savory soup recipe.
Photo by Mx. Granger
Hawaij for sale in Tel Aviv.jpg · CC0
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Advieh
Rose component reference for advieh; the tasting sample is the mixed Persian spice blend.
Photo by Maor X
Rose petals and buds.jpg · CC BY-SA 3.0
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Baharat
Ingredient reference: spices before mixing a Gulf-style baharat; the sample is a blended powder and recipes vary.
Photo by Flickr user: deccanheffalump ( https://www.flickr.com/photos/thecookscottage/ )
Gulfbaharatingredients.gif · CC BY 2.0
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Khmeli suneli
Food reference photo; sample packaging may differ.
Photo by А. Кабанов
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Svaneti seasoned salt
Food reference photo; sample packaging may differ.
Photo by Jelger Groeneveld
Svanuri salt - Svanetian salt.jpg · CC BY 2.0
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Adjika
Prepared ajika reference; the tasting sample is a dry spice blend.
Photo by Georgian Recipes at Georgia About
Megrelian ajika.jpg · CC BY 3.0
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Togarashi
Food reference photo; sample packaging may differ.
Photo by http://www.recipelab.jp/sozai/detail/1779/
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Nori komi furikake
Roasted nori ingredient reference; the tasting sample is a nori-and-sesame seasoning.
Photo by Alice Wiegand, (Lyzzy)
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Vadouvan curry
Whole vadouvan spice blend reference; the catalog format is Ground dry spice blend.
Photo by Fornax
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Bengali five spice / panch phoron
Food reference photo; sample packaging may differ.
Photo by Wiki-uk
Panch-phoron.jpg · CC BY-SA 3.0
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Tabil
Caraway component reference for tabil; the tasting sample is a ground spice blend.
Photo by Ben pcc
CarawaySeeds.jpg · Public domain
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Dry harissa
Prepared harissa sauce reference; the catalog item is a dry spice blend to cook or mix.
Photo by Narek75
Home made Harissa Sauce N75.JPG · CC BY-SA 4.0
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Chimichurri spice
Prepared chimichurri sauce reference; the catalog item is a dry herb-and-spice mix.
Photo by Dominic Lockyer
Chimichurri Sauce Recipe (13294574784).jpg · CC BY 2.0
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Bulgogi spice
Traditional meat-based bulgogi serving reference; the catalog item is dry chile, sesame and sugar seasoning proposed for cooking with tofu or vegetables.
Photo by 국립국어원
Bulgogi 2.jpg · CC BY-SA 2.0 kr
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Alderwood-smoked salt
Generic smoked-salt ingredient reference; the source identifies mesquite smoking and does not establish the catalog alderwood variety.
Photo by Bryce Tugwell
Smoked-Salt 008.jpg · CC BY-SA 3.0
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Fleur de sel
Fleur de sel food reference, cropped to the salt crystals; sample packaging may differ.
Photo by Stéphane Gourichon
Gros sel gris et fleur de sel.jpg · CC BY-SA 4.0
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Black truffle salt with 10% dried summer truffle
Black summer truffle ingredient reference; the catalog blend is fine salt with 10% dehydrated summer truffle.
Photo by Rippitippi
Tuber aestivum Valnerina 018.jpg · Public domain
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Black garlic powder
Whole black garlic reference; the catalog format is Dried black garlic powder.
Photo by Foodista
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Makrut lime leaves
Fresh makrut lime leaf ingredient reference; the catalog item is dried leaf pieces.
Photo by Mokkie
Kaffir Lime (Citrus hystrix) 1.jpg · CC BY-SA 3.0
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Lemon myrtle
Food reference photo; sample packaging may differ.
Photo by division, CSIRO
CSIRO ScienceImage 4242 Dried and Crushed Lemon Myrtle Leaves Backhousia citriodora.jpg · CC BY 3.0
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Roasted wattleseed grind
Food reference photo; sample packaging may differ.
Photo by division, CSIRO
CSIRO ScienceImage 3155 Roasted and Ground Seeds of the Elegant Wattle Acacia victoriae.jpg · CC BY 3.0
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Pandan leaf powder
Pandan leaf preparation reference; the catalog format is 100% dried pandan leaf powder.
Photo by HungryHuy (Huy Vu)
Pandan leaves in a pot for Vietnamese pudding dessert (che chuoi).jpg · CC BY 2.0
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Damask rose buds
Generic dried rose-bud and petal ingredient reference; the photo does not identify the Damask rose species.
Photo by Maor X
Rose petals and buds.jpg · CC BY-SA 3.0
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French lavender
Generic whole dried lavender-flower ingredient reference; this photo does not establish French origin.
Photo by MatthiasKabel (Commons attribution)
Dried lavender.jpg · CC BY-SA 3.0
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Ugandan vanilla bean
Generic whole vanilla bean ingredient reference; this photo does not establish Ugandan origin.
Photo by B.navez
Vanilla 6beans.JPG · CC BY-SA 3.0
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Japanese yuzu peel
Whole yuzu fruit reference; the catalog format is Dried peel pieces.
Photo by 경빈마마
Citrus junos fruits.jpg · CC BY 4.0
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Chios mastic
Whole mastic-resin ingredient reference; the photo does not establish Chios origin.
Photo by Lemmikkipuu
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Koseret
Food reference photo; sample packaging may differ.
Photo by NessieVL
Dried koseret herb 01.jpg · CC BY-SA 4.0
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Galangal powder
Whole galangal root reference; the catalog format is Ground dried Alpinia galanga root.
Photo by McLeod (Commons attribution)
Alpinia galanga.jpg · CC BY-SA 3.0
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File powder
Whole sassafras leaf reference; the catalog format is Powdered sassafras leaves.
Photo by John Stockla
Sassafras Leaf.jpg · CC BY-SA 4.0
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Tasmanian mountain pepperberry
Fresh pepperberry ingredient reference; the proposed portion is dried.
Photo by division, CSIRO
CSIRO ScienceImage 4022 Leaves and Berries of the Mountain Pepper Tasmannia lanceolata.jpg · CC BY 3.0
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Juniper berries
Food reference photo; sample packaging may differ.
Photo by Thogru
Wacholderbeeren getrocknet.jpeg · CC BY 3.0
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Grains of Selim
Dried grains of Selim pod reference; commercial batch, packaging and origin may differ.
Photo by stephenbuchan (https://www.flickr.com/photos/stephenbuchan/)
Xylopiaaethiopica.jpg · CC BY 2.0
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Japanese sansho berries
Whole Japanese sansho fruit-and-seed reference; the catalog format is commercial dried Zanthoxylum piperitum berries or pods.
Photo by Didier Descouens
Zanthoxylum piperitum Fruits et graines.jpg · CC BY-SA 4.0
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Andaliman / Batak berries
Whole andaliman ingredient reference; the catalog format is commercial dried Zanthoxylum acanthopodium berries or pods.
Photo by Jubbuh
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Ethiopian shiro chickpea cooking blend
Preparation reference: cooked shiro stew; the catalog format is a dry ground chickpea, chilli and herb stew base.
Photo by David Stanley from Nanaimo, Canada
Ethiopian Shiro (11354785095).jpg · CC BY 2.0
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Awaze Ethiopian mustard-chilli dry base
Preparation reference: prepared awaze sauce; the catalog format is a dry Mareko chilli, mustard and warming-spice blend.
Photo by Michael T.
Kitfo (Ethiopian Tartar).jpg · CC BY-SA 2.0
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Mekelesha Ethiopian finishing spice
Black pepper component reference for Mekelesha; the tasting sample is a blended finishing-spice powder.
Photo by Diego Delso
Pimienta negra (Piper nigrum), 2020-06-12, DD 20-40 FS.jpg · CC BY-SA 4.0
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Nigerian suya / yaji dry seasoning
Preparation reference: grilled suya; the catalog format is a dry yaji grilling blend of ground peanuts, ginger, paprika and spices.
Photo by WhisperToMe
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Bakes and dessert ingredients74 photographs
Mini caramel stroopwafel
Food reference photo; sample size and packaging may differ.
Photo by Takeaway
Stroopwafels 01.jpg · CC BY-SA 3.0
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Original speculoos cookie
Food reference photo; sample size and packaging may differ.
Photo by Oreo Priest
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Scottish shortbread finger
Food reference photo; sample size and packaging may differ.
Photo by User:Dave souza
Shortbread fingers.jpg · CC BY-SA 2.5
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Crisp amaretti almond biscuits
Food reference photo; sample size and packaging may differ.
Photo by Photograph by Greg O'Beirne
Amaretti gobeirne.JPG · CC BY-SA 3.0
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Mini cantucci almond biscotti
Food reference photo; sample size and packaging may differ.
Photo by PROPOLI87
Biscotti di Prato con mandorle.jpg · CC BY-SA 4.0
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Savoiardi ladyfingers
Food reference photo; sample size and packaging may differ.
Photo by GeoO
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Pizzelle wafer cookies
Food reference photo; sample size and packaging may differ.
Photo by Steve Snodgrass
Pizzelle in a loose stack, April 2010.jpg · CC BY 2.0
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Unfilled brandy snaps
Prepared brandy snap reference shown with ricotta filling; the tasting item is an unfilled dry shell.
Photo by Pauline Mak
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Plain langues de chat
Food reference photo; sample size and packaging may differ.
Photo by BrokenSphere
Lengua de gato.JPG · CC BY-SA 3.0
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Butter palmiers
Food reference photo; sample size and packaging may differ.
Photo by Yun Huang Yong
Palmier closeup, February 2009.jpg · CC BY 2.0
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Factory-wrapped madeleine
Food reference photo; sample size and packaging may differ.
Photo by Ruth
Madeleines pic.jpg · CC BY-SA 4.0
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Factory-wrapped almond financier
Food reference photo; sample size and packaging may differ.
Photo by Fanny Schertzer
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Pain d'epices honey bread
Food reference photo; sample size and packaging may differ.
Photo by David Monniaux
Pain epices DSC00141.jpg · CC BY-SA 3.0
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Panforte
Food reference photo; sample size and packaging may differ.
Photo by jules
Panforte in profile.jpg · CC BY 2.0
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Ricciarelli almond cookies
Food reference photo; sample size and packaging may differ.
Photo by Francesco Tagliamonte from Napoli, Italia
Ricciarelli.jpg · CC BY-SA 2.0
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Mini panettone
Food reference photo; sample size and packaging may differ.
Photo by Hartung
Panettone1.jpg · Public domain
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Basler leckerli
Food reference photo; sample size and packaging may differ.
Photo by Velq1958
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Glazed Elisen lebkuchen
Glazed Nuremberg lebkuchen reference; the catalog item specifies the Elisen recipe.
Photo by Leon Brocard from London, UK
Nürnberger Lebkuchen.jpg · CC BY 2.0
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Nonnettes honey-and-jam cakes
Food reference photo; sample size and packaging may differ.
Photo by Ji-Elle
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Fig rolls
Food reference photo; sample size and packaging may differ.
Photo by Ubcule
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Belgian butter waffle biscuits
Food reference photo; sample size and packaging may differ.
Photo by GrammarFascist
Waffle cookies.jpg · CC BY-SA 4.0
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Welsh cakes
Food reference photo; sample size and packaging may differ.
Photo by Moochocoogle at English Wikipedia
Welsh cakes2.jpg · Public domain
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Packaged Bakewell tart
Food reference photo; sample size and packaging may differ.
Photo by Peakdistrictlady
Bakewell Tart LR file.jpg · CC BY-SA 4.0
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Mini Battenberg
Food reference photo; sample size and packaging may differ.
Photo by Henrycooksey
Battenbergcake.jpg · CC BY 3.0
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Factory-cut wrapped Nagasaki castella
Food reference photo; sample size and packaging may differ.
Photo by Helen.Yang from China
Japanese castella cake; 2018.jpg · CC BY 2.0
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Baumkuchen
Food reference photo; sample size and packaging may differ.
Photo by katorisi
Baumkuchen,dresden,Deutschland.JPG · CC BY-SA 3.0
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Churros dry mix
Prepared churros reference; the catalog item is the dry mix.
Photo by Joy
Chocolate con churros (27343655726).jpg · CC BY 2.0
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Taiwanese pineapple cake
Food reference photo; sample size and packaging may differ.
Photo by Ocdp
Taiwanese Pineapple Cake 001.jpg · CC0
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Plain fortune cookies
Food reference photo; sample size and packaging may differ.
Photo by Ksayer1
Fortune cookies.jpg · CC BY-SA 2.0
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Almond tuile/lace biscuits
Almond component reference; the catalog item is an extra-thin almond, butter and cream biscuit. The photograph shows kernels before making biscuits.
Photo by Nadiatalent
Blanched almonds.jpg · Public domain
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Food-grade agar powder
Prepared-use reference: an agar-set green-tea yokan dessert; the catalog item is dry food-grade agar powder.
Photo by Sjschen
GreenTeaYokan.jpg · CC BY-SA 4.0
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Culinary gelatin powder
Gelatin-sheet ingredient reference; the catalog item is culinary gelatin powder.
Photo by Danielle dk
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Food pectin, one specified jam grade
Food reference photo; sample size and packaging may differ.
Photo by FrozenMan at English Wikipedia
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Pearl sugar No. 10
Prepared-use reference: pearl sugar sprinkled on a cinnamon bun; the catalog item is the dry sugar ingredient.
Photo by Bengt Olof Åradsson
Kanelbulle.jpg · Public domain
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Souffle dry premix
Prepared soufflé reference; the catalog item is the dry mix.
Photo by Pierre-alain dorange
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Spanish flan dry mix
Prepared flan reference; the catalog item is the dry mix.
Photo by Popo le Chien
Cremecaramel.jpg · CC BY-SA 3.0
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Panna cotta dry base
Prepared panna cotta reference; the catalog item is the dry mix.
Photo by Glen MacLarty
Panna cotta in ramekins.jpg · CC BY 2.0
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No-bake cheesecake dry mix
Prepared no-bake cheesecake reference; the catalog item is the dry mix.
Photo by Kui-Doraku (talk)
Japanese no-bake cheesecake.jpg · CC BY 3.0
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Creme brulee dry mix
Prepared crème brûlée reference; the catalog item is the dry mix.
Photo by Takeaway
2014 0531 Crème brûlée Doi Mae Salong (cropped).jpg · CC BY-SA 3.0
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Fudgy brownie dry mix
Prepared brownie reference; the catalog item is the dry mix.
Photo by Ɱ
Chocolatebrownie.JPG · CC BY-SA 3.0
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Angel-food cake dry mix
Prepared angel-food cake reference; the catalog item is the dry mix.
Photo by Helena Jacoba
Gourmet angel food cake.jpg · CC BY 2.0
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Choux pastry dry mix
Prepared choux pastry reference; the catalog item is the dry mix.
Photo by Original uploader was Aerith at fr.wikipedia
Chouquette.jpg · Public domain
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Neutral crepe dry mix
Prepared crêpes reference; the catalog item is the dry mix.
Photo by David Monniaux
Crepes dsc07085.jpg · CC BY-SA 3.0
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Belgian-style waffle dry mix
Prepared Belgian waffle reference; the catalog item is the dry mix.
Photo by [cipher]
Brussels waffle.jpg · CC BY-SA 2.0
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Kulfi dry mix
Prepared kulfi reference; the catalog item is the dry mix.
Photo by Mokshjuneja
Malai Kulfi in Bowl.jpg · CC BY-SA 4.0
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Edible wafer-paper sheets
Edible wafer-paper reference; sample color, size and packaging may differ.
Photo by Kungfuman
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Dried kataifi pastry threads
Prepared kataifi dessert reference; the catalog item is the dry pastry-thread ingredient.
Photo by E4024
Tel kadayif.jpg · CC BY-SA 4.0
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Plain paillete feuilletine flakes
Food reference photo; sample packaging may differ.
Photo by GorillaWarfare
Feuilletine.jpg · CC BY-SA 4.0
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Lemon-curd dry mix
Prepared lemon curd reference; the catalog item is the dry mix.
Photo by jules
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Corsican canistrelli
Traditional corsican canistrelli food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Od1n
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Piedmontese torcetti
Traditional piedmontese torcetti food reference; the proposed portion and manufacturer packaging are described separately.
Photo by F Ceragioli
Torcetti di lanzo.jpg · CC BY-SA 3.0
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Casale-style krumiri
Traditional casale-style krumiri food reference; the proposed portion and manufacturer packaging are described separately.
Photo by davide vizzini from Milano, Italy
Krumiri (4085416867).jpg · CC BY 2.0
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Venetian zaletti
Venetian zaletti food reference; proposed portion packaging is described separately.
Photo by Patafisik
Wikiraduno Verona ott 2023 abc9 zaletti.jpg · CC BY-SA 4.0
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Marseille navettes
Traditional orange-blossom navette food reference; proposed portion packaging is described separately.
Photo by Véronique PAGNIER
Navettes à la fleur d'oranger.JPG · Public domain
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Damascene barazek
Traditional damascene barazek food reference; the proposed portion and manufacturer packaging are described separately.
Photo by El Mono Español
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Alsatian anisbredele
Anise biscuit preparation reference; the proposed Alsatian anisbredele portion and manufacturer recipe require their own package checks.
Photo by Miroslavik
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Tuscan cavallucci
Traditional cavallucci food reference; the proposed dry tasting portion is described separately.
Photo by judywitts
Cavallucci (24190614015).jpg · CC BY 2.0
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Brutti ma buoni
Traditional brutti ma buoni food reference; proposed portion packaging is described separately.
Photo by Nyaleere
Brutti ma buoni.JPG · CC BY-SA 3.0
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Ligurian canestrelli
Traditional hazelnut canestrelli variant reference; the proposed Ligurian portion and ingredients require their own package checks.
Photo by Luisa Ghetti from Pistoia, Italia
Canestrelli.jpg · CC BY-SA 2.0
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Extremaduran perrunillas
Traditional perrunilla preparation reference, cropped from a mixed pastry tray; the proposed dry portion is described separately.
Photo by MiguelAlanCS
Perrunillas y rosquillas.jpg · CC BY-SA 4.0
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Viennese Neapolitaner wafers
Traditional Neapolitaner wafer preparation reference; the proposed manufacturer portion and packaging are described separately.
Photo by Pilettes
Neapolitaner Waffel 2.jpg · CC BY-SA 3.0
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Roccocò
Traditional roccocò food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Rollopack
Roccocò - 1.JPG · CC BY-SA 4.0
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Neapolitan mostaccioli
Traditional chocolate-coated mostaccioli food reference; the proposed dry tasting portion is described separately.
Photo by Ruthven
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Andalusian pestiños
Traditional andalusian pestiños food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Ismael Olea
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Andalusian tortas de aceite
Traditional tortas de aceite food reference; proposed portion packaging is described separately.
Photo by Alfonsofvazquez
Tortas de Aceite.JPG · CC BY-SA 4.0
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Sardinian toasted fregula
Uncooked toasted fregula food reference; retail packaging may differ.
Photo by Emily Parkhurst
UncookedFregula.jpg · CC BY-SA 2.0
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Japanese egg boro
Egg boro food reference; the proposed tasting portion is described separately.
Photo by ジダネ
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Crisp baked Kyoto yatsuhashi
Traditional crisp baked kyoto yatsuhashi food reference; the proposed portion and manufacturer packaging are described separately.
Photo by PekePON
Yatsuhashi 20160422.JPG · CC BY-SA 4.0
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Factory-packed dorayaki
Traditional factory-packed dorayaki food reference; the proposed portion and manufacturer packaging are described separately.
Photo by Ocdp
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Kawara wheat-and-egg senbei
Kawara wheat-and-egg tile biscuit food reference, cropped to the exposed biscuit; the proposed original small packet is described separately.
Photo by j nn / Nnn at Japanese Wikipedia
瓦せんべい - panoramio.jpg · CC BY-SA 3.0
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Arima tansan senbei
Traditional Japanese hot-spring wheat-wafer preparation reference from Nagasaki; the catalog item is an Arima tansan-senbei packet.
Photo by カイロス
Obamasyokuryo Yusenpei.jpg · Public domain
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Taichung sun cake
Traditional sun cake food reference; the catalog producer lists an individually sealed 50 g malt-filled pastry.
Photo by Meguromaguro
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Baobab fruit pulp powder
Edible baobab fruit-pulp powder reference; the proposed culinary portion is described separately.
Photo by T.K. Naliaka
Baobab - fruit pulp elements detail - Adansonia digitata.jpg · CC BY-SA 4.0
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Factory-packed sweetheart cake
Traditional sweetheart cake preparation reference; the catalog producer lists a malt-and-mochi filling.
Photo by Fred Cherrygarden
Sweetheart Cakes.jpg · CC BY-SA 4.0
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